CROCKTOBER 10-19 Pumpkin Soup
Ingredients: 1oz butter 2lb Pumpkin – peeled and cut into square pieces 1 onion 2 cloves jammed into the onion 2 tsp sugar salt to taste 2½ cup Chicken Stock 1 cup Milk Nutmeg to sprinkle on top Directions: Put butter and pumpkin in crock pot and put onto high. When butter has melted, […]